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Catering Equipment
Intelligent Cooking Control - simply select the desired result and leave the Opus Self Cooking Center to do the rest
Self Cooking Centre 5 Senses automatically sets the appropriate cooking mode, temperature, time and humidity levels
Wandsworth
£3995
Single phase runs off 13kg, 19kg, 47kg gas bottle
Make: Rational CPC
Model: Climaplus Combi 101
Type: 10 grid Combi Oven
Dimensions: 900mm wide x 800mm deep x 1800mm high
Wandsworth
£3995
Single phase runs off 13kg, 19kg, 47kg gas bottle
10 x 1/1 or 20 x 1/2 GN
80-150 meals per day
22/24W connected load
Accepts 10 x 1/1 gastros.
80 – 150 meals per day.
Wandsworth
£3495
Single phase runs off 13kg, 19kg, 47kg gas bottle
Accepts 10 x 2/1 gastros.
150 – 300 meals per day.
Easy to use TFT colour monitor & touch screen with self explanatory symbols.
Core temperature probe with 6 point measurement.
Wandsworth
£6995
The Grease Release FOG (Fat, Oil & Grease) separation system provides you with a highly effective non-mechanical solution for your commercial kitchen grease management requirements.
London
£995
Solve spacing issues in your professional kitchen by using a Jackstack plate rack.
Wandsworth
£449
Store prepared cold dishes vertically, freeing up valuable space Strong stainless steel, aluminium and plastic construction Quick to adjust - store any plate or bowl up to 50mm deep Speeds service and saves labour costs.
London
£249
Stainless steel construction
Three cooking methods - steam, convection, and combination cooking
User friendly digital display
Full controls of cooking method, temperature, and humidity
Double glazed, cool-to-touch door
London
£3795